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A good staple for your bones, sinews, cells and immune system, check the labeling for specific allergens
By law all white flour and some brown flours must be fortified with iron, calcium carbonate, thiamin (B1) and niacin (B3) - see links below. Wholemeal flour is not required to be fortified. We suggest that you check the labelling.
A good staple for your bones, sinews, cells and immune system, check the labeling for specific allergens
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