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Bread wholemeal - seeded
This unfortified product knocks its fortified white counterpart into a cocked hat for support for your cells, immune system, bones, sinews and the detoxification of your brain and liver
By law all white flour and some brown flours must be fortified with iron, calcium carbonate, thiamin (B1) and niacin (B3) - see links below. Wholemeal flour is not required to be fortified. We suggest that you check the labeling.
What are the health benefits of Bread wholemeal - seeded?
This unfortified product knocks its fortified white counterpart into a cocked hat for support for your cells, immune system, bones, sinews and the detoxification of your brain and liver. Check the labeling for specific allergens
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Portion size set to: 100 g
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