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Maple glazed gammon
Great for your cells and energy and to keep you happy!
What are the health benefits of Maple glazed gammon?
Great for your cells and energy and to keep you happy!
Ingredients
Method
Ingredients
Method
Simply follow our simply laid out recipe:
1) Preheat oven to 180°C, Gas 4.
2) Cover gammon with foil and roast for 30 minutes per 500g plus an extra 30 minutes.
3) Remove the foil 30 minutes before the end of cooking time and carefully remove the skin of the gammon with a small knife.
4) Score through the fat diagonally in both directions, to create a diamond pattern, which will allow the glaze to really sink in.
5) Spoon over the maple syrup and cook for the remaining 30 minutes.
6) Delicious served hot or cold.
2) Cover gammon with foil and roast for 30 minutes per 500g plus an extra 30 minutes.
3) Remove the foil 30 minutes before the end of cooking time and carefully remove the skin of the gammon with a small knife.
4) Score through the fat diagonally in both directions, to create a diamond pattern, which will allow the glaze to really sink in.
5) Spoon over the maple syrup and cook for the remaining 30 minutes.
6) Delicious served hot or cold.
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