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The unroasted cocoa bean that contains chemicals that may contribute to your heart health, healthy blood pressure and may provide protection from cancer, osteoporosis, cataracts and strokes
The flavonoid amount is from USDA composition data, the mineral content is from the information supplied on the back of a pack of organic cacao beans and a brand from the USDA database.
The unroasted cocoa bean that contains chemicals that may contribute to your heart health, healthy blood pressure and may provide protection from cancer, osteoporosis, cataracts and strokes. A recent study has shown that the flavonoids in dark chocolate enhance exercise endurance - see link below
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