About nutrients
All nutrients
vitamins
minerals
phytochemicals
fatty acids
macronutrients
amino acids
Serves:
6
Preparation:
Cooking:
High FODMAP:
Yes
Allergens:
Milk, Lactose
What are the health benefits of Tzatziki?
There are a smattering of vitamins in this typical Greek dip. Make ahead of time if you can and refrigerate to allow flavours to macerate.
170g pot greek yogurt
100g cucumber peeled and sliced
1 small garlic clove, crushed
5g/handful mint leaves, chopped
10ml olive oil
Simply follow our simply laid out recipe:
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